The location for my production was the dead end of my street, the alleyway next to my house and my kitchen.
Most thrillers are creepy and set in late evening times, so I and the crew waited till 7pm to start shooting. We started shooting at 7 and finished at 8, the drawback of shooting late was that by the time I realised that I had to re-shoot some scenes, it was too late to go out again.
To film the kitchen scene, I had to wait for a time my parents weren't home, so we could keep re-shooting till I had the perfect shot.
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